Kohlrabi Salad

  • Ready Time : 0 min

Servings

Ingredients

  • 1 head kohlrabi
  • 1/2 apple, such as Gala
  • 2 tablespoons rice vinegar
  • 2 tablespoons sesame oil
  • 1/2 bird's eye chili pepper
  • 1 pinch cumin
  • 1/2 teaspoon fish sauce
  • 3 tablespoons chopped cilantro
  • salt and freshly ground pepper to taste

Directions

With a sharp knife, cut off the “branches” of the kohlrabi, peel it with a vegetable peeler.

Cut the kohlrabi into matchstick either using a sharp knife of a mandolin (I used the latter). Do the same with the apple.

Toss the kohlrabi and the apple with the remaining ingredients and chill before eating.

Source: Food52

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