Can you believe that it’s nearly September? How exactly did that happen?

Sorry for the delay in getting the newsletters up… I ran into some trouble converting one of them to PDF, but eventually worked it out. So check out the newsletters section and download away.

Have a great weekend.

Lots of stuff added to the site today. The newsletters have been updated and there are a handful of new recipes online. I added a few that haven’t appeared in the newsletters, so be sure to browse through and try something new (we’re up to 36 recipes now… not too shabby of a start).

Also added, new veggies to the ID the Veggie page: Golden Kentucky Wonder Beans, a salsa starter kit, sorrel, and Thai basil.

I’m not quite sure I’ve ever had sorrel before, but there are some good-looking new recipes in this week’s In the Bag that have me anxious to try it.

It was nice meeting some of you at the farm tour/potluck on Sunday. Isn’t it amazing the amount of work that goes into picking your veggies? I hope to get some pictures from the tour online this week.